Available in:6.5 oz
A sophisticated take on cheddar. A hint of delicately earthy sage balances the tangy sharpness of real Vermont Cheddar.
Cheddar and cream cheeses (pasteurized milk, cheese culture, salt, enzymes, carob bean gum), water, reduced lactose whey, buttermilk, sorbic acid (to protect flavor), lactic acid, salt, sage*, carob bean and xanthan gums, enzymes. Contains milk. *Dried