Whether you’re having a small gathering or a bash that would make baby New Year proud, you need the right ingredients to make your guests really wow. Of course, that includes creamy, yet crumbly Boursin Cheese.
Don’t wait until New Year’s Eve. Start your party planning now with our helpful tips, recipes, and ideas.
You’ll toast the New Year with some champagne, but before the clock strikes midnight serve Pinot Noir. It pairs exceptionally well with Boursin Cheese.
Line a mini muffin pan with half of a prosciutto slice and bake for 10 minutes at 400 degrees. Add a scoop of Boursin and top with apricot jam and arugula.
While New Years is filled with glitter and glitz, not everything needs to be overdone. Boursin Cheese is perfect served with just crackers.
Add a little extra wow to your countdown by filling glassine bags with colorful confetti. Once the New Year rings in, give the bags a toss.
Stir up some sparkle. Cut small pieces of tinsel into ball-sized shapes, and add a dot of hot glue to the center before wrapping them around skewers.