Farmhouse Mac 'n Cheese Recipe | Boursin Cheese
Recipe

Farmhouse Mac ’n Cheese

with Boursin Garlic & Fine Herbs Cheese

Mac’n Cheese is the ultimate soul-warming comfort food. When you add a little Boursin Garlic & Fine Herbs Cheese and turkey sausage, it becomes Farmhouse Mac’n Cheese—a robust, savory dish your entire family will enjoy.

Summary
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Farmhouse Mac ’n Cheese
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  • Level medium

  • Prep time 20 min

  • Cook time 10 min

  • Total time 30 min

Directions

YOUR TURN TO CREATE

Pasta and Cheese Sauce
  • Cook pasta according to package instructions
  • Drain pasta and keep warm
  • Place heavy cream, garlic powder, salt, and all but 2 tablespoons of Boursin Cheese into a large pot
  • Bring to boil, then reduce heat, and simmer for 3 minutes
  • Stir to evenly combine into a smooth sauce
  • Remove pot from the heat
Sausage
  • Place large nonstick sauté pan on high heat, add canola oil
  • When oil begins to shimmer, add turkey sausage and spread into an even layer
  • Layer onions over sausage, then place apples over onions
  • Sprinkle with the fresh thyme
  • Cook without stirring for 1 minute, then stir to combine
  • Cook for an additional 3-5 minutes until apples begin to soften and onions become translucent and begin to brown around the edges
Combine and Serve
  • Add drained pasta to cheese sauce and stir gently to evenly combine
  • Divide cheesy pasta into serving bowls
  • Spoon sausage mixture onto each pasta serving
  • Sprinkle with fresh parsley, ground pepper, and remaining Boursin Cheese

Tip

Adding just a little salt to your pasta water will improve the flavor of your pasta and help the water boil faster.

  • 1 box of Boursin Garlic & Fine Herbs Cheese

    Summary
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    Recipe Name
    Farmhouse Mac ’n Cheese
    Author Name
    Published On
    Preparation Time
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    Total Time
  • 14 ounces smoked turkey sausages, cut into thin bias slices

    Summary
    recipe image
    Recipe Name
    Farmhouse Mac ’n Cheese
    Author Name
    Published On
    Preparation Time
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    Total Time
  • 1 pound bite-sized pasta of your choice

    Summary
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    Recipe Name
    Farmhouse Mac ’n Cheese
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  • 2 firm apples, cored and diced

    Summary
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    Recipe Name
    Farmhouse Mac ’n Cheese
    Author Name
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  • 1 quart heavy cream

    Summary
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    Recipe Name
    Farmhouse Mac ’n Cheese
    Author Name
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  • 1 teaspoon garlic powder

    Summary
    recipe image
    Recipe Name
    Farmhouse Mac ’n Cheese
    Author Name
    Published On
    Preparation Time
    Cook Time
    Total Time
  • 1 tablespoon canola oil

    Summary
    recipe image
    Recipe Name
    Farmhouse Mac ’n Cheese
    Author Name
    Published On
    Preparation Time
    Cook Time
    Total Time
  • 1/2 cup thinly sliced Vidalia onion

    Summary
    recipe image
    Recipe Name
    Farmhouse Mac ’n Cheese
    Author Name
    Published On
    Preparation Time
    Cook Time
    Total Time
  • 1 teaspoon fresh thyme leaves

    Summary
    recipe image
    Recipe Name
    Farmhouse Mac ’n Cheese
    Author Name
    Published On
    Preparation Time
    Cook Time
    Total Time
  • 2 teaspoons chopped parsley

    Summary
    recipe image
    Recipe Name
    Farmhouse Mac ’n Cheese
    Author Name
    Published On
    Preparation Time
    Cook Time
    Total Time
  • 2 teaspoons kosher salt

    Summary
    recipe image
    Recipe Name
    Farmhouse Mac ’n Cheese
    Author Name
    Published On
    Preparation Time
    Cook Time
    Total Time
  • Freshly ground pepper

    Summary
    recipe image
    Recipe Name
    Farmhouse Mac ’n Cheese
    Author Name
    Published On
    Preparation Time
    Cook Time
    Total Time
  • 1/2 box of Boursin Garlic & Fine Herbs Cheese

    Summary
    recipe image
    Recipe Name
    Farmhouse Mac ’n Cheese
    Author Name
    Published On
    Preparation Time
    Cook Time
    Total Time
  • 7 ounces smoked turkey sausages, cut into thin bias slices

    Summary
    recipe image
    Recipe Name
    Farmhouse Mac ’n Cheese
    Author Name
    Published On
    Preparation Time
    Cook Time
    Total Time
  • 1/2 pound bite-sized pasta of your choice

    Summary
    recipe image
    Recipe Name
    Farmhouse Mac ’n Cheese
    Author Name
    Published On
    Preparation Time
    Cook Time
    Total Time
  • 1 firm apple, cored and diced

    Summary
    recipe image
    Recipe Name
    Farmhouse Mac ’n Cheese
    Author Name
    Published On
    Preparation Time
    Cook Time
    Total Time
  • 1/2 quart heavy cream

    Summary
    recipe image
    Recipe Name
    Farmhouse Mac ’n Cheese
    Author Name
    Published On
    Preparation Time
    Cook Time
    Total Time
  • 1/2 teaspoon garlic powder

    Summary
    recipe image
    Recipe Name
    Farmhouse Mac ’n Cheese
    Author Name
    Published On
    Preparation Time
    Cook Time
    Total Time
  • 1/2 tablespoon canola oil

    Summary
    recipe image
    Recipe Name
    Farmhouse Mac ’n Cheese
    Author Name
    Published On
    Preparation Time
    Cook Time
    Total Time
  • 1/4 cup thinly sliced Vidalia onion

    Summary
    recipe image
    Recipe Name
    Farmhouse Mac ’n Cheese
    Author Name
    Published On
    Preparation Time
    Cook Time
    Total Time
  • 1/2 teaspoon fresh thyme leaves

    Summary
    recipe image
    Recipe Name
    Farmhouse Mac ’n Cheese
    Author Name
    Published On
    Preparation Time
    Cook Time
    Total Time
  • 1 teaspoons chopped parsley

    Summary
    recipe image
    Recipe Name
    Farmhouse Mac ’n Cheese
    Author Name
    Published On
    Preparation Time
    Cook Time
    Total Time
  • 1 teaspoons kosher salt

    Summary
    recipe image
    Recipe Name
    Farmhouse Mac ’n Cheese
    Author Name
    Published On
    Preparation Time
    Cook Time
    Total Time
  • Freshly ground pepper

    Summary
    recipe image
    Recipe Name
    Farmhouse Mac ’n Cheese
    Author Name
    Published On
    Preparation Time
    Cook Time
    Total Time

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