Smoked Salmon Canapés Recipe | Boursin Cheese
Recipe

Smoked Salmon Canapés

with Boursin® Cracked Black Pepper Cheese

Up the elegance factor with canapés and creamy Gourmet Cheese. The bold, distinctive flavor of Boursin Cracked Black Pepper Cheese combined with smoked salmon makes a delicious statement your guests won’t be forgetting anytime soon.

  • Level easy

  • Prep time 20 min

  • Cook time 0 min

  • Total time 20 min

Directions

Your Turn To Create

Canapés
  • Lay pumpernickel squares on cutting board or serving tray.
  • Add 2 radish slices to each.
  • Spread each with 1 teaspoon of Boursin Cheese.
  • Top with smoked salmon.
Finish and Serve
  • Garnish with pea shoots or dill.
  • Serve and enjoy.

Tip

If you love canapés but don’t care for pumpernickel bread, don’t worry. You can use whatever your favorite bread is to make this tasty treat.

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