Boursin® Dairy-Free Spread*
Boursin Dairy Free Street Corn Recipe
with Boursin® Dairy Free Cheese Spread Alternative Garlic & Herb
Wow your guests this summer with deliciously grilled Boursin® Dairy Free Street Corn!
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Level: medium
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Total Time: 25 MIN
Recipe
Boursin Dairy Free Epic Veggie Burger Recipe
with Boursin® Dairy Free Cheese Spread Alternative Garlic & Herb
Turn up the heat with this delicious dairy-free Boursin cheeseburger. This veggie burger brings all the summer flavor and is suitable for vegan diets.
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Featured Flavor
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Level medium
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Prep time 10 MIN
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Cook time 15 MIN
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Total time 25 MIN
Directions
Your Turn To Create
Veggie Burgers
- Slice onions. Heat large non-stick fry pan over medium heat and 4 oz butter, add onions and sauté for 10 min, until golden brown. Turn off heat and season with 1 tsp. kosher salt & 1/2 tsp pepper.
- Preheat grill.
- In medium bowl, mash avocados, mix in Boursin Dairy Free, cilantro, lime juice and 1 tsp kosher salt. Wash, peel and grate the potatoes. Squeeze out as much water as possible by pressing the grated potatoes between your hands. Mix with the egg and half of the Boursin® Pepper. Season with salt and pepper.
- Cook burgers on grill following Veggie burger instructions, toast bun along with burgers. Place spinach on bottom bun, followed by burger. Top with caramelized onions and 1oz of avocado & Boursin Dairy Free spread followed by burger top. Enjoy!
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16 oz Boursin Dairy Free Cheese Spread Alternative Garlic & Herb
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8 oz Avocados, mashed
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3 T. Cilantro, minced
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1 T. Lime Juice
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1 Yellow Onion, thinly sliced
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8 oz Unsalted Butter, cubed
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Kosher Salt & Black Pepper
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2 cups Baby Spinach
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1 Tomato, thinly sliced
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4 Veggie Burgers
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4 Burger Buns
