Smoked Salmon Canapés
with Boursin Pepper Cheese
Up the elegance factor and make a delicious statement your guests won’t forget.
It won’t take you long to make a delicious appetizer as long as Boursin Pepper Cheese is the main ingredient. The creamy, velvety texture rolled up in prosciutto, smoked salmon, and cooked chicken is a good combination anytime.

Level easy
Prep time 30 min
Cook time 0 min
Total time 30 min
Tip
For easy cutting into bite-sized pieces, chill the rolls in the freezer for a few minutes.
1/4 box of Boursin Pepper Cheese

4 slices prosciutto

4 slices smoked salmon

4 slices cooked chicken

1/2 box of Boursin Pepper Cheese

2 slices prosciutto

2 slices smoked salmon

2 slices cooked chicken
