Boursin Holiday Cheeseboard | Boursin Cheese
Recipe

Boursin® Holiday Cheeseboard

with Boursin Garlic & Fine Herbs Cheese
Give the gift of deliciousness this year with our Boursin® Holiday Cheeseboard. Crafted with Boursin® Garlic & Fine Herbs cheese, this board features apple slices, dried apricots, cured meats, and more holiday favorites!
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Boursin Holiday Cheeseboard
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  • Level easy

  • Prep time 20 MIN

  • Total time 20 MIN

Directions
  • Place the Boursin, the cranberry jam jar and the honey pot to form a triangle on board
  • Place the dried fruit crackers on the right next to the cranberry jam jar, between the jar and the Boursin.
  • Place the broccoli to the right and left of the Boursin around the edge of the board.
  • Cut the apple in half, remove the apple's core and seeds, and then cut each half into 10 slices. Place 5 slices on the right and 5 on the left just above the Boursin.
  • Place the Italian ham between the fruit crackers and the broccoli.
  • Fold the Bresaola into a flower and then place it between the Boursin and the small honey pot.
  • Place the gherkins and half of the dried apricots next to the honey.
  • Cut a dried fig in two and place the two halves next to the dried apricots. Place several grapes next to it.
  • Place the Castelvetrano olives next to the pomegranate and the jar of cranberry jam.
  • Cut the second dried fig in two and place the halves next to the green olives.
  • Cut the second apple in half, remove the apple's core and seeds, and then cut each half into 10 slices. Place 5 apple slices next to the dried fig near the olives, and the 5 remaining slices a bit farther away, close to the edge.
  • Place the other half of the dried apricots between the two groups of apple slices.
  • Place the Romanesco broccoli next to the dried apricots, just in front of the Italian ham.
  • 1 box Boursin Garlic & Fine Herbs , crumbled

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    Boursin Holiday Cheeseboard
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  • 1 head of broccolini or broccoli

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  • 2 Apples

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  • 8 dried apricots

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    Boursin Holiday Cheeseboard
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  • 4 dried figs, sliced

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    Boursin Holiday Cheeseboard
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  • 2/3 c. seeded grapes

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  • 2/3 c. Castelvetrano olives

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    Boursin Holiday Cheeseboard
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  • 2/3 c. Cornichon pickles

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  • 2/3 c. sweet drop peppers

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    Boursin Holiday Cheeseboard
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  • 3.5 oz Prosciutto

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  • 3/5 oz Bresaola

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    Boursin Holiday Cheeseboard
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  • ¼ c. shelled pistachios

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    Boursin Holiday Cheeseboard
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  • Honey

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    Boursin Holiday Cheeseboard
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  • 2/3 c. cranberry jam

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    Boursin Holiday Cheeseboard
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  • Star crackers

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  • Multi-seed or fruit & seed crackers, like Kii® or Raincoast®

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    Boursin Holiday Cheeseboard
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  • Optional: Red Peppercorns and Rosemary Sprigs for garnish

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    Boursin Holiday Cheeseboard
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