Name: Boursin® Holiday Cheeseboard
Prep time: 20 min
Cook time: 1 min
Total time: 21 min
Yield: 8

YOUR TURN TO CREATE

Place the Boursin, the cranberry jam jar and the honey pot to form a triangle on board
Place the dried fruit crackers on the right next to the cranberry jam jar, between the jar and the Boursin.
Place the broccoli to the right and left of the Boursin around the edge of the board.
Cut the apple in half, remove the apple's core and seeds, and then cut each half into 10 slices. Place 5 slices on the right and 5 on the left just above the Boursin.
Place the Italian ham between the fruit crackers and the broccoli.
Fold the Bresaola into a flower and then place it between the Boursin and the small honey pot.
Place the gherkins and half of the dried apricots next to the honey.
Cut a dried fig in two and place the two halves next to the dried apricots. Place several grapes next to it.
Place the Castelvetrano olives next to the pomegranate and the jar of cranberry jam.
Cut the second dried fig in two and place the halves next to the green olives.
Cut the second apple in half, remove the apple's core and seeds, and then cut each half into 10 slices. Place 5 apple slices next to the dried fig near the olives, and the 5 remaining slices a bit farther away, close to the edge.
Place the other half of the dried apricots between the two groups of apple slices.
Place the Romanesco broccoli next to the dried apricots, just in front of the Italian ham.

Boursin® Holiday Cheeseboard

YOUR TURN TO CREATE