Boursin® and Bacon Blossoms
with Boursin Garlic & Fine Herbs Cheese
Spring into flavor! Top your favorite cracker with Boursin® Garlic & Herb cheese, bacon, and red pepper to WOW your guests.
Level hard
Prep time 60 MIN
Cook time 30 MIN
Total time 90 MIN
3 boxes Boursin Garlic & Fine Herbs
1 lb. Butter, unsalted
2 lbs. of potatoes, Kennebec, Yukon Gold or Idaho
1/3 cup, Egg yolks
48 grams of Herring Roe
20 oz. Assorted mushrooms (Button, Shittake, Baby Bellas, etc.), sliced for Smoked Mushroom Duxelle and Sauce Suprême
3 Tbsp. Caramelized onions, diced
2 ¾ cup Cornstarch
2 ¾ cup White rice flour
1/4 cup All purpose flour
3/4 cup Roasted garlic cloves, smashed
1 ½ cups Mushroom stock
2 ½ tsp. Lemon juice, freshly squeezed
1/2 tsp. Sherry vinegar
1 tsp. Dijon mustard
2 tsp. Rosemary, minced
5 Tbsp. Parsley, minced
3 Tbsp. Chives, minced
2 Tsp. Rosemary, minced
Salt
Black Pepper, ground