Boursin® Garlic & Fine Herbs Cheese
Cheesy Mashed Potatoes Recipe
with Boursin® Garlic & Fine Herbs Cheese or Boursin® Caramelized Onion & Herbs Cheese
A staple for any Sunday dinner, friendly gathering, or special occasion.
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Level: easy
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Total Time: 25 min
Recipe
Roasted Tomato & Boursin One-Pan Soup Recipe: Our Take on the Viral Tomato Soup Trend
As made famous by @shicocooks!
Try Boursin’s unique take on the classic Roasted Tomato Soup with Boursin flavor.
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Featured Flavor
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Level medium
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Prep time 5 MIN
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Cook time 25 MIN
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Total time 30 MIN
Directions
Your Turn To Create
Tomato Soup
- Preheat Oven to 425’
- Unwrap & place Boursin Cheese in the center of an 8x12” or 9x13” ovenproof baking dish
- Surround cheese with tomatoes, shallots, garlic & rosemary. Drizzle with olive oil and season with salt & pepper
- Roast until garlic is very soft and tomatoes have broken down, 20-25 minutes
- Remove from oven, remove rosemary stems and transfer to food processor or blender
- Add basil, sundried tomatoes & balsamic vinegar, blend until smooth
- Serve in bowls with toasted crostini. Enjoy!
Tip
Also GREAT to swap in Boursin® Caramelized Onion & Fine Herb, Shallot & Chives, or Basil & Chives flavors!
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2 lbs Mixed Round Tomatoes- Roma, San Marzano, Heirloom, quartered
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8 Cloves Garlic, peeled
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3 Shallots, peeled, root removed & halved lengthwise
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3 Tbsp Diced Sundried Tomatoes (Optional)
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2 Sprigs Rosemary
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1 Tsp. Paprika
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¼ Cup Fresh Basil
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3 Tbsp Olive Oil
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2 Tbsp Balsamic Vinegar
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1 Pinch Kosher Salt
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1 Pinch Fresh Ground Black Pepper
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1 Crusty Baguette toasted for serving
