Stuffed Mini Peppers
with Boursin Garlic & Fine Herbs Cheese
Mini peppers grilled to perfection, then stuffed with Boursin, make for a delicious one bite appetizer that is sure to wow your guests!
Prep time 10 MIN
Cook time 20 MIN
Total time 30 MIN
1 box Boursin Garlic & Fine Herbs , crumbled
1 focaccia (homemade or store-bought)
2 tablespoons extra-virgin olive oil, divided
1 bunch scallions, ramps or garlic scapes, chopped (about 1 1/2 cups)
1 garlic clove, minced
1/4 teaspoon crushed red pepper flakes
Kosher salt and freshly ground black pepper, to taste
Please wait while you are redirected to the right page...