Boursin® & Salmon Blinis

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Recipe

Boursin® & Salmon Blinis

with Boursin Garlic & Fine Herbs Cheese

Try our Boursin® & Salmon Blinis made with Boursin® Garlic & Fine Herbs cheese, smoked salmon & sesame seeds.

Level easy
Prep time 15 MIN
Cook time 0 MIN
Total time 15 MIN

Directions

YOUR TURN TO CREATE

Boursin & Salmon Blinis

Wash the red currants and remove the fruits from the stems.
Cut each salmon slice into 6 strips.
In a dry pan, toast the sesame seeds for 1-2 minutes.
Spread Boursin® Garlic & Fine Herbs Cheese on the blinis.
Top with strips of salmon and red currants.
Sprinkle on the toasted sesame seeds to garnish.

Tip

for extra WOW factor, mix Boursin® with 1-2 tbsps milk or heavy cream, and fill a piping bag or ziploc bag with mixture and pipe onto each blini.

12 Blinis

1 box Boursin Garlic & Fine Herbs , crumbled
12 mini blini pancakes, homemade or store bought
2 large slices of smoked salmon
4 stems of red currants
1 tablespoon of sesame seeds