Summer Snack Plate | Boursin Cheese
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Summer Snack Plate Recipe

in partnership with Spoon Fork Bacon

Enjoy this Summer Snack Plate from Spoon Fork Bacon. Delicious prosciutto surrounded by sliced cucumbers, cherry tomatoes, pitted cherries, and of course — Boursin!

  • Level easy

  • Prep time 15 MIN

  • Total time 15 MIN

Directions

Your Turn To Create

Summer Snack Plate
  • Scatter sliced prosciutto around a large platter.
  • Add sliced cucumbers, cherry tomatoes and pitted cherries around prosciutto.
  • Drizzle balsamic glaze over platter.
  • Crumble Boursin Cheese over entire platter.
  • Finish platter with fresh basil leaves. Serve with toothpicks.

  • 1 box Boursin Garlic & Fine Herbs , crumbled

  • 3 ounces thinly sliced prosciutto

  • 2 snacking cucumbers, sliced into 1/4 inch coins

  • 2 cups heirloom cherry tomatoes, halved

  • 2 cups rainier cherries, pitted and halved

  • 1/3 cup balsamic glaze

  • Basil leaves for garnish

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